Buran Royal lotus cake, fresh pandan leaves Starting with the franchise owner wanting to try selling snacks. It started with trial and error in formulating. In the beginning we also sold. but still feel Can still be developed Try to look for the strengths and weaknesses of desserts, for example, when most customers talk about lotus cakes. Will look at the green dessert that is greasy and wet. How to make our snacks meet the needs of the new generation? How to make crispy snacks last longer? How to make sweets not oily

For this reason, we have developed And constantly improving, it took almost 2 years until we were confident and began to receive more customers Interested in buying flour to resell in bulk therefore saw the opportunity here to expand the business And in order to be a standard, we have adapted to the form of a franchise until today.